Today I took a look in the fridge there is leftover Minced Turkey meatloaf , some converted rice hmmm I chopped a celery stalk, a small onion, a small hot pepper, Swiss chard from our garden, cherry tomatoes from out garden, and parsley from our garden.. a little Garlic, fresh ground black pepper and a little sesame oil there you have tonights supper #Plant-based and #healthy #Cookfromscratch Jamie Oliver I would love to cook with you!!
Intuitive Chef 